International Honey Market Report Ron Phipps 241 Division of Labor in a Colony: Who does What? Part 1: Early life and the teenage days Kayla deJong 261 The Lowdown on Louisville: NAHBE 2024 Tina Sebestyen 265 All the Jazz about Bees: ABF 2024 Karen J. Nielsen Lorence 269 Experimenting with Formic Acid …
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Evening blue: Beautifully painted hives complement a beautifully painted sky, in this sunset photo taken by Denise Roesler-Cunningham of Robertsville, Missouri.
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Q Oxalic acid chemistry I would like to know if the oxalic acid treatment involves a liquid phase before vaporization or if oxalic acid sublimes, going directly from solid to vapor. I am not a chemist, and there is a lot of confusion on this topic in the available information. Marie-Hélène Majeau Québec, November A …
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Honey extractors evolved in America as the fledgling apiculture industry began to see the value of these machines. To understand that historical development from primary sources, I collect honey extractors, study them, and search how their original design functioned in the old bee literature. I had to find one important design: an 1870s Novice Honey …
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In last month’s column I described how the current pesticide risk assessment process for pollinators is inadequate in the United States, Europe, and other areas. I used the word “inadequate” because we know that pesticides are currently contributing to annual honey bee colony losses and declines of wild pollinators. In this month’s column I’m going …
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By now, you’re either itching to get out to your bee yard, or you’re cuddled up cozy with no desire to brave the elements. While the sun rises and sets, the days are getting longer, and Baby New Year brood is emerging. If you haven’t yet performed your first inspection of 2024, now is the …
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Here’s a quiz: What do ketchup, yogurt, gelatin, and heather honey have in common? You got it! They are all thixotropic liquids. Thixotropic materials are thick and viscous when motionless but become thinner when agitated. At my home, we always keep a humongous bottle of ketchup on the kitchen counter. After leaving it untouched for …
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Yes, you can probably do this job Why wouldn’t you go get your packages? After all, you get to take a trip in early spring to a warmer climate. You get to see another aspect of the U.S. bee industry, and you get your packages straight home without depending on someone else to do the …
Read MoreA “Thank you” to Randy Oliver Randy is awesome! That article basically says that he FORMALLY asked EPA if off the shelf oxalic acid is OK [“The Status of Our Industry Regarding Varroa Management,” December 2023]. The “non-response” from EPA speaks volumes. Do what we need to control varroa. Oxalic acid is not to be avoided, but …
Read MoreAs the current director of the Knox Lincoln County Bee School, Jane is passionate about teaching and cares deeply about the success of all new beekeepers. She has further enhanced existing bee school curriculum by creating a comprehensive, multi-modal approach with a rotation of hands-on learning stations interspersed with formal class instruction. Intermediate classes, offered …
Read More"I want the American Bee Journal to be the finest publication about bees and beekeeping in the world."
- C.P. Dadant, Editor of ABJ 1912-1938
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